| In August 1977, I
was sent for 6 weeks training to Rawalpindi, by the Armed Forces, where I got sick.
Later, my first posting was also at Rawalpindi. My illness becoming bad to worse,
when I was admitted in the C.M.H., where the diagnosis was made, I had developed allergy
to garlic, which according to our culture is a necessary ingredient. It started by
eating garlic in cooked foods, but in 1990, the smell of garlic, also started giving
allergy, symptoms, which were more severe. Cortisone injections were required to
settle the condition. Being in this situation, I tried the Acupuncture treatment, no
improvement, then the homeopathic, which gave me some relief but I was not really treated.
In Vain, Life had really become miserable
because garlic smell is all there in our atmosphere. No curry is cooked without
garlic, although garlic otherwise is a blessing for the hypertansive and heart patients,
in lowering the blood Cholesterol and blood pressure BUT NOT FOR ME. I was attuned
for Reiki on 25th April 2000 by Prof. Moiz Hussain. From 3rd May I started, to give
myself Reiki Sessions for 20 min / each. Daily : Two sessions and many times three,
depending upon the severity of symptoms of allergy on that particular day. At the
same time, I stopped the Cortisone injections and also avoided the anti allergy medicine.
From 3rd May - 3rd July. I have not taken any Cortisone injections. In
the First week of treatment, twice I took antiallergy tablets 80 % of the allergy symptoms
to garlic smell and 85% of eatable garlic are gone. I am on my way to full Recovery
after 23 years. REIKI IS A BLESSING FOR ME. |
THE INSTITUTE OF MIND
SCIENCES PAKISTAN 
